Rib eye steak (2 pieces)

680.00 ฿
Tax included.

Indulge in the Rib Eye Steak, a symphony of textures where velvety tenderness meets a golden crust with smoky whispers. Its marbling unveils buttery depths and roasted hints, while each slice enchants with a juicy core, balancing robust meatiness and refined elegance. A sensory journey for discerning palates, to be seared in a pan to release its captivating aromas.

Weight: 520g-550g

520g-550g
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Ingredients

Ingredients:

Charolais cross with local beef

Storage & Packaging

🧊 Storage Instructions

  • Store at -18°C in the freezer.
  • Once thawed, keep in the refrigerator (0-4°C) and consume within 4 days.
  • Do not refreeze after thawing.

📌 Best Before: 9 months from freezing date.

📦 Packaging Details

  • Vacuum-Sealed & Frozen: Packed under vacuum to ensure maximum freshness and preserve quality.

⏳ Expiration & Consumption

  • Frozen shelf life: Up to 9 months from production date.
  • After thawing: Best consumed within 4 days when kept refrigerated.
Shipping & Delivery

🚚 Estimated Delivery Time

  • 1 to 2 days for most areas in Thailand
  • Up to 3 days for island deliveries
  • Deliveries from Sunday to Friday (no deliveries on Saturdays)
  • Orders placed before 10:00 AM → Shipped the same day
  • Orders placed after 10:00 AM → Shipped the next morning

💰 Shipping Fees & Free Delivery

  • Free delivery across Thailand on orders starting at 3,000฿
  • For detailed shipping rates by location, visit our Shipping Rates page

❄️ Secure & Fresh Packaging

  • Each item is vacuum-sealed or packed in an airtight individual container
  • Shipped in insulated boxes with ice packs to maintain optimal freshness

For more details, check our full Shipping Rates page.

Delivered within 48h across Thailand

Free delivery for orders over 3000 THB

Vacuum-sealed for maximum freshness

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