Dry sausage whith cèpes

The rustic elegance of a dry sausage like no other

Born from French charcuterie savoir-faire and the deep, woodsy character of porcini, this dry sausage is an ode to noble simplicity. Each piece is gently hand-shaped, slow-air-dried, and infused with subtle undergrowth aromas that recall autumn walks and warm gatherings. In keeping with the time-honored methods of southwest France, each dry sausage is shaped slowly and air-dried to unlock the full depth of its porcini flavor, using simple and authentic ingredients: selected pork, salt, dried porcini, spices, and natural casing. The porcini are chosen for their clean, long aromas so they elevate the recipe without overpowering it. The result is a sincere, characterful product crafted for those who value authenticity in every detail.

• Selected pork, coarse grind for a generous, authentic texture
• Natural casing and slow air-drying at controlled temperature
• Porcini integrated into the mix for a subtle, woodsy depth
• No artificial flavors, gluten free, lactose free
• 130 g of pork used per 100 g finished product
  

Benefits you can taste

From the first slice, the firm yet tender bite reveals layers of flavor. Gentle porcini notes rise, melding with the sweet richness of pork and the quiet power of slow curing. This is more than a tasty sausage. It is a return to true flavor, turning a simple aperitif into a memorable moment.

How to enjoy

• Slice thinly to release the full bouquet
• Serve at room temperature for optimal texture and taste
• Pair with rustic bread or a warm baguette for contrast

Perfect pairings

• Light reds like Pinot Noir, Beaujolais, Côtes du Rhône
• Soft and creamy cheeses such as Brie or a fruity Tomme
• Characterful blond or gently malty amber beers

Gourmet tip

Arrange thin slices with aged Comté, a handful of walnuts, and a light drizzle of honey. The touch of sweetness highlights porcini depth and the quiet intensity of slow curing.

Why choose ours

• Handcrafted with respect for ancestral methods
• Natural casing and measured drying for a clean, precise slice
• Short, transparent ingredient list centered on quality
• Porcini-driven character without heaviness or artificial notes
• A genuine French-style charcuterie experience

Savor France today. Order now and turn your next meal into a shared moment to remember.